Description

Composition: It contains per mL: Enrofloxacin-200 mg

Indications: 

Gastrointestinal and respiratory and urinary tract infections, caused by Enrofloxacin sensitive microorganisms like Campylobacter, E.coli, Haemophilus, Mycoplasma, Pasteurella spp, Salmonella spp. in calves, goats, poultry, and sheep.

Dosage:

For oral administration:

Poultry: 1 litre per 3000-4000 litre drinking water for 3-5 days.

Calves, goat, and sheep: Twice daily 5.0 mL per 75-150 kg bodyweight for 3-5 days.

Note: for pre-ruminant calves, lambs and kids only

Withdrawal times: For meat: 12 days